We went to The Carrington in Katoomba and ate in their Grand Dinning Room.
It was a lovely room with a man playing a Baby grand piano.
The food looked so lovely I could not resist taking a photo using Brian's phone.
For Entree I ate a Salmon Pillow and Brian had the soup did not take a photo of the soup it was a bowl of soup with toasted bread on the side.
The Salmon Pillow was just lovely melted in your mouth.
I also ordered a cocktail called "The Lady Carrington" which was Sparkling wine,orange scnaps and orange juice. Brian had a Brandy Alexander.
For main I had The rack of Lamb and Brian had the beef tenderloin.
We had a side order of vegetables also.
The rack of lamb was slightly on the chewy side but tasted really nice with great strong flavours.
For dessert I some how fitted in the Vanilla Bean Pana Cota which was so beautiful and just the most gorgeous tasting dessert.
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